Church Beans - cooking recipe

Ingredients

1 lb bacon, fried and crumbled
1-1/2 lbs ground beef, cooked and drained
salt and pepper to taste
2 green peppers, chopped and sauteed
1 large onion, diced and sauteed
15 oz can white butter beans
15 oz can kidney beans
20 oz can baked beans
3/4 c ketchup
1-1/2 tbsp vinegar
1-1/2 c sugar
1-1/2 c brown sugar

Preparation

Mix together all ingredients.
Bake at 350\u00b0 for 1 hour.