Broccoli Cheese Soup - cooking recipe

Ingredients

1 Tbsp. butter, melted
2 Tbsp. minced onion
8 oz. cream cheese
approximately 1/2 c. Velveeta cheese
1 c. milk
1 can cream of chicken soup
1/2 to 1 pkg. chopped broccoli

Preparation

Combine the butter and onion.
Add the cream cheese, Velveeta cheese and milk; melt slowly.
Add the cream of chicken soup.
Use same water from broccoli; add 3/4 cup to soup.
Heat slowly.
Add salt and pepper to taste.