Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. Philadelphia cream cheese, softened
4 finely chopped green onions or use large Tbsp. minced onion to taste
2 Tbsp. Accent
2 Tbsp. Worcestershire sauce
1 (5 oz.) smoked chipped beef, chopped

Preparation

Mix all ingredients well, except chipped beef. Chop it fine into small pieces. Fold in. Will shape into ball easier after being in refrigerator for awhile.