Bread And Butter Pickles - cooking recipe

Ingredients

gal. cucumbers, washed and sliced thin
8 onions, sliced thin
2 green peppers, sliced thin
2 cups white vinegar
1 cup water
1 qt. sugar
1/2 tsp. mustard seed
1 tsp. mixed spices

Preparation

Bring to a boil.
Add cucumbers and boil about 3 minutes. Pack pickles solidly into clean jars.
Add 1 tsp. salt and 1/2 onion sliced to each qt.
Cover with boiling syrup and seal at once.