Sweet Potato Pie - cooking recipe

Ingredients

2 medium sweet potatoes
2 c. sugar
3/4 lb. butter
4 eggs
1 tsp. vanilla
1/2 tsp. salt
2 Tbsp. evaporated milk
2 Tbsp. flour
1/2 tsp. baking powder

Preparation

Peel
and
wash
potatoes; slice and cook until tender. Cream potatoes,
sugar,
butter
and eggs; add vanilla, salt, baking powder,
milk
and\tflour.\tBake in 9-inch pie shell at 325\u00b0 for about 1 hour.