Pecan Cookies - cooking recipe

Ingredients

1 c. butter
6 Tbsp. powdered sugar
2 c. flour
2 c. chopped pecans (less if desired)
2 tsp. vanilla
2 Tbsp. water

Preparation

Cream the butter and sugar.
Add pecans, vanilla, water and flour.
Mix well. Shape dough in small balls or fingers.
Place on greased cookie sheet. Bake in slow oven at 300\u00b0 to 325\u00b0 for 15 to 20 minutes. Roll in powdered sugar when cool.