Pizza Casserole - cooking recipe
Ingredients
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1 lb. hamburg
1 large chopped onion
1/2 tsp. salt
1 (8 oz.) pkg. elbow macaroni
1 (15 1/2 oz.) jar pizza sauce
4 oz. pepperoni slices
1 (10 oz.) pkg. Mozzarella cheese
Preparation
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Brown hamburg with onion, drain and season with salt and pepper.
Cook macaroni; mix with pizza sauce, macaroni and hamburg.
Place in 2 1/2-quart casserole dish.
Alternate layers with pepperoni and cheese.
Bake, uncovered, 30 minutes at 350\u00b0.
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