Pizza Casserole - cooking recipe

Ingredients
    1 lb. hamburg
    1 large chopped onion
    1/2 tsp. salt
    1 (8 oz.) pkg. elbow macaroni
    1 (15 1/2 oz.) jar pizza sauce
    4 oz. pepperoni slices
    1 (10 oz.) pkg. Mozzarella cheese
Preparation
    Brown hamburg with onion, drain and season with salt and pepper.
    Cook macaroni; mix with pizza sauce, macaroni and hamburg.
    Place in 2 1/2-quart casserole dish.
    Alternate layers with pepperoni and cheese.
    Bake, uncovered, 30 minutes at 350\u00b0.

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