Blueberry Buckle - cooking recipe

Ingredients
    4 c. flour
    1 1/2 c. sugar
    1 T. + 2 t. baking powder
    1 1/2 t. salt
    1/2 c. shortening
    1 1/2 c. milk
    2 eggs
    2 c. blueberries
Preparation
    Mix all ingredients except berries until moistened. Beat vigorously for 30 seconds. Stir in drained berries. Spread batter into two 9-inch cake pans.

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