Texas Gold Bars - cooking recipe

Ingredients

1 box yellow cake mix
1 stick melted butter
1 egg
1 (8 oz.) cream cheese
2 eggs
1 box powdered sugar
coconut
pecans

Preparation

Mix together cake mix, butter, and 1 egg.
Put in a 13 x 9 x 2-inch pan.
Beat together powdered sugar, cream cheese and 2 eggs.
Pour on top of cake mix.
Sprinkle coconut and pecans on top.
Bake at 325\u00b0 for 50 minutes.
Let cool; cut into bar shapes.