Prune Cake(Moist And Flavorful) - cooking recipe
Ingredients
-
1 1/2 c. sugar
3 eggs
1 c. salad oil
2 c. flour
1 tsp. soda
1 tsp. cinnamon
1 tsp. allspice
1 tsp. nutmeg
1 1/4 tsp. salt
1 c. buttermilk
1 c. nut meats
1 c. cooked chopped preserves
1 tsp. vanilla
Preparation
-
Blend sugar, eggs and salad oil.
Mix flour with soda, salt and spices and alternate with the buttermilk.
Last, add the nut meats and vanilla.
Bake in an angel food cake pan lined with wax paper.
Bake at 350\u00b0 for 45 minutes.
Leave a comment