Pistachio Fluffy Frosting - cooking recipe

Ingredients

1 c. milk
1 pt. heavy cream
1 pkg. Jell-O pistachio flavor instant pudding and pie filling (4 oz. serving size)

Preparation

Pour the milk into a large mixing bowl.
Add the heavy cream and add the package of pistachio pudding and pie filling.
Beat slowly, gradually increasing speed to high and whip until mixture will form soft peaks.
Makes about 3 cups.