Tuna Patties - cooking recipe

Ingredients

1/3 c. milk
1 c. cream of mushroom soup
2 eggs, slightly beaten
2 Tbsp. margarine
1/2 c. milk
2 c. Stove Top stuffing (in canister)
1 (6 oz.) can tuna, drained
paprika

Preparation

Combine 1/3 cup of milk, 1/3 cup soup and eggs.
Mix well. Add stuffing mix and tuna.
Mix lightly.
Shape into 4 to 8 patties. Heat margarine in large skillet.
Brown patties.