Mix Ahead Bran Muffins - cooking recipe

Ingredients
    2 1/2 c. buttermilk
    1/2 c. vegetable oil
    2 eggs, beaten
    4 c. bran flakes cereal (with or without raisins)
    2 c. flour (all-purpose)
    1 tsp. salt
    2 tsp. baking soda
    2/3 c. sugar
Preparation
    In a large bowl, combine first three ingredients.
    Stir together at low until blended.
    Add remaining ingredients and mix on low until moistened.
    Cover and refrigerate 1 hour before baking.

Leave a comment