Scalloped Potatoes - cooking recipe

Ingredients

2 qt. potatoes, peeled and sliced thin
1/4 c. bell pepper, chopped
1/4 c. onion, chopped
1 can cream of mushroom soup
1 c. milk
2 tsp. salt

Preparation

Grease an 11 x 7-inch baking dish.
Alternately layer potatoes, bell pepper
and onion.
Combine remaining ingredients and pepper to taste.
Pour over potato mixture; cover and bake at 350\u00b0 for 45 minutes.
Uncover and bake another 20 minutes or until potatoes are done.