Hamburger Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 large onion
4 large potatoes, sliced
1 can cream of mushroom soup
shredded Cheddar cheese/Velveeta
Preparation
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Brown ground beef; parboil sliced potatoes. Layer ground beef, potatoes, onions and cheese. Top with layer of cheese and cream of mushroom soup. Bake at 350\u00b0 until done.
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