Hamburger Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 large onion
    4 large potatoes, sliced
    1 can cream of mushroom soup
    shredded Cheddar cheese/Velveeta
Preparation
    Brown ground beef; parboil sliced potatoes. Layer ground beef, potatoes, onions and cheese. Top with layer of cheese and cream of mushroom soup. Bake at 350\u00b0 until done.

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