Mishelle'S Chili - cooking recipe

Ingredients

1 (No. 10) can tomatoes
1 (No. 10) can tomato sauce
5 lb. ground beef
1 1/2 chopped onions
1/3 c. chili powder
3/4 c. sugar
1/2 c. brown sugar
8 c. red beans (4 c. dry, soaked and cooked)

Preparation

Brown onions.
Add tomatoes and tomato sauce.
Stir in beans, chili powder and sugars.
Simmer 1 hour while browning beef in separate pan.
Add beef and simmer 2 more hours.