Chicken And Rice Casserole - cooking recipe

Ingredients

4 chicken breasts, boiled and deboned
1 (8 oz.) cream cheese
1 stick butter
1 Tbsp. flour
1 box Uncle Ben's wild rice
1 c. mushrooms (canned or fresh)
sliced almonds

Preparation

Cook rice according to directions on box.
Melt butter in saucepan.
Add flour to thicken.
Add cream cheese to soften. Layer in casserole in this order: 1/2 wild rice, chicken, mushrooms and repeat.
Pour sauce over all.
Sprinkle with almonds.
Bake at 350\u00b0 for 30 minutes.