Homemade Chili - cooking recipe
Ingredients
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2 lb. ground beef
1 onion, chopped
1 (8 oz.) can tomato sauce
1 (8 oz.) can water
1 Tbsp. chili powder
2 tsp. sugar
1/2 tsp. oregano
2 tsp. Worcestershire sauce
1 tsp. salt
1 (16 oz.) can kidney beans, drained and rinsed
Preparation
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Brown ground beef with onion.
Add remaining ingredients except kidney beans, close cover securely.
Cook in pressure cooker for 5 minutes.
Let pressure drop of its own accord.
Add kidney beans and heat through.
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