Homemade Chili - cooking recipe

Ingredients
    2 lb. ground beef
    1 onion, chopped
    1 (8 oz.) can tomato sauce
    1 (8 oz.) can water
    1 Tbsp. chili powder
    2 tsp. sugar
    1/2 tsp. oregano
    2 tsp. Worcestershire sauce
    1 tsp. salt
    1 (16 oz.) can kidney beans, drained and rinsed
Preparation
    Brown ground beef with onion.
    Add remaining ingredients except kidney beans, close cover securely.
    Cook in pressure cooker for 5 minutes.
    Let pressure drop of its own accord.
    Add kidney beans and heat through.

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