Chocolate Cream Cake - cooking recipe

Ingredients
    2 squares unsweetened chocolate
    1 cup boiling water
    1/2 cup margarine
    1 tsp vanilla
    1 3/4 cups firmly packed brown sugar
    2 eggs
    1 3/4 cups + 2 tbsp unsifted flour
    1 tsp soda
    1/4 tsp salt
    1/2 cup sour cream
Preparation
    Dissolve 2 squares of unsweetened chocolate in 1 cup of boiling water. Cool.

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