Easy Chicken - cooking recipe
Ingredients
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4 chicken breasts, cut in bite size pieces
1 can cream of mushroom soup
1 can golden mushroom soup
1 can mushrooms (if desired)
salt, pepper and garlic powder to suit your taste
Preparation
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Use boneless and skinless chicken breasts.
Cut in small pieces, if desired, or leave whole.
Place in a baking dish.
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