Easy Chicken - cooking recipe

Ingredients
    4 chicken breasts, cut in bite size pieces
    1 can cream of mushroom soup
    1 can golden mushroom soup
    1 can mushrooms (if desired)
    salt, pepper and garlic powder to suit your taste
Preparation
    Use boneless and skinless chicken breasts.
    Cut in small pieces, if desired, or leave whole.
    Place in a baking dish.

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