Mock Chicken Loaf - cooking recipe

Ingredients

3 c. Soyameat Chicken Style, ground
1 c. potatoes, ground
1/2 c. ground celery
1/2 c. ground onion
1 (6 oz.) can chopped mushrooms, drained
Lawry's salt or other seasoning
2 Tbsp. butter
2 hard-boiled eggs, chopped
1 c. regular oatmeal
3 eggs
1/3 c. Brewer's yeast flakes

Preparation

Saute Soyameat, potatoes, celery, onions and mushrooms in butter.
Add remaining ingredients and turn into a well-greased casserole or loaf pan.
Bake in a 350\u00b0 oven for 1 hour.