Pistachio Salad - cooking recipe
Ingredients
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1 small pkg. pistachio jello
1 (20 oz.) can crushed pineapple
1 (8 oz.) tub Cool Whip
1/2 pkg. miniature marshmallows
Preparation
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Mix first two ingredients together by spoon and then add the Cool Whip and marshmallows. Refrigerate.
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