Pistachio Salad - cooking recipe

Ingredients
    1 small pkg. pistachio jello
    1 (20 oz.) can crushed pineapple
    1 (8 oz.) tub Cool Whip
    1/2 pkg. miniature marshmallows
Preparation
    Mix first two ingredients together by spoon and then add the Cool Whip and marshmallows. Refrigerate.

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