Goulash - cooking recipe

Ingredients

3 c. cooked macaroni, drained and rinsed
1 1/2 tsp. salt
pepper to taste
2 c. browned hamburger, drained
1 (8 oz.) can tomato sauce
onion (optional)
bell pepper (optional)
mushrooms (optional)

Preparation

Cook macaroni and hamburger separately.
Put together in 3-quart saucepan.
Add tomato sauce, salt, pepper and any other optional ingredients.
Cook for 30 minutes on medium heat.
Serve with rolls.