Chinese Chews - cooking recipe

Ingredients

1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch chips
1 (3 oz.) can chow mein noodles
1 (6 oz.) can cocktail peanuts

Preparation

Place the chocolate and butterscotch chips in a 2-quart casserole.
Melt 2 minutes by microwave.
Stir until smooth.
Add peanuts and chow mein noodles.
Stir until well coated.
Drop by teaspoon onto waxed paper-lined tray.
Let set in refrigerator until firm.
Yield:
4 dozen.