Oodles Shrimp Stir-Fry - cooking recipe

Ingredients

2 pkg. Oriental flavor Oodles of Noodles (or Ramen noodles)
2 Tbsp. oil
2 large onions, sliced
1 to 2 sliced carrots, slightly cooked
mushrooms (optional)
3/4 lb. shrimp
1 1/2 Tbsp. lemon juice
1/4 c. water
toasted sesame seed
lemon wedges

Preparation

Cook noodles in 3 cups boiling water for 3 minutes. Rinse with cold water and drain.
Heat oil in skillet.
Stir-fry onions until softened. Add carrots and mushrooms and stir-fry until onions are slightly brown (may also add slightly cooked broccoli).
Remove vegetables from skillet and stir-fry shrimp.
Replace veggies and add noodles, seasonings, lemon juice and 1/4 cup water.
Toss and heat through.
Serve with sesame seed and lemon wedges.