Mexican Chicken - cooking recipe

Ingredients

1 pkg. Fritos chips
1 large fryer
1 chopped onion
1 bell pepper
1 tsp. chili powder
1/2 lb. grated cheese
garlic salt
1 can mushroom soup
1 can chicken soup
1 can Ro-Tel tomatoes with chilies

Preparation

Stew chicken and bone.
Line baking dish with part of chips. Add chicken, onion, pepper and cheese.
Sprinkle with garlic salt. Mix soups and Ro-Tel tomatoes.
Pour over all.
Bake for 1 hour at 350\u00b0.