Devil'S Food Pound Cake - cooking recipe
Ingredients
-
1 pkg. Duncan Hines devil's food deluxe cake mix
4 eggs
1 c. water
1 pkg. (4 serving size) chocolate instant pudding mix
1/2 c. Crisco oil
Preparation
-
Blend all
ingredients
and
beat
2
minutes at medium speed. Pour batter into greased and floured 10-inch tube pan. Bake in 350\u00b0 preheated
oven for 50 to 60 minutes until center springs back
at light touch.
Cool right side up for about 25 minutes. Remove from pan.
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