Poppy Seed Bread - cooking recipe

Ingredients

3 c. flour
3 eggs
2 1/2 c. sugar
1 1/2 c. milk
1 1/4 c. salad oil
1 1/2 tsp. poppy seed
1 1/2 tsp. baking powder
1 1/2 tsp. salt
1 1/2 tsp. vanilla

Preparation

Cream eggs and sugar.
Blend in milk, salad oil, poppy seed and vanilla.
Sift dry ingredients; add gradually to batter mixture, mixing thoroughly.
Pour into 2 large greased loaf pans or 5 small loaf pans.
Bake at 325\u00b0 for 1 hour for large loaves or 45 minutes for small loaves.