Chocolate Covered Cherries - cooking recipe

Ingredients

3 c. maraschino cherries, drained
2/3 c. real butter
12 oz. chocolate chips
1/2 bar paraffin wax
2 lb. powdered sugar
1/2 c. whipping cream
6 oz. milk chocolate chips

Preparation

Cream butter and sugar well.
Mix with whipping cream.
Form around each cherry.
Place on waxed paper on cookie sheet and freeze.
Melt together the chocolate chips and wax in a double boiler.
Dip each cherry into chocolate with a toothpick.
If you get the cherries with the stem still on, you can dip them with it.