Ida'S Texas Trash - cooking recipe

Ingredients
    1/4 lb. (1 stick) real butter
    1/2 c. bacon drippings
    2 Tbsp. Worcestershire
    1 or 2 Tbsp. Louisiana hot sauce
    1 tsp. seasoned salt
    2 Tbsp. Tabasco sauce
    2 c. pecans
    1 c. Planter's peanuts
    1/2 small box pretzels
    1/2 box Wheat Chex
    1/2 box Corn Chex
    1/2 box Rice Chex
    1/2 box Cheerios
Preparation
    Melt butter, bacon drippings, Worcestershire, hot sauce, seasoned salt and Tabasco sauce and drizzle over remaining ingredients.
    Put in a very slow oven (275\u00b0) for 1 hour.
    Stir at 10 minute intervals from bottom of pan.

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