Ida'S Texas Trash - cooking recipe
Ingredients
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1/4 lb. (1 stick) real butter
1/2 c. bacon drippings
2 Tbsp. Worcestershire
1 or 2 Tbsp. Louisiana hot sauce
1 tsp. seasoned salt
2 Tbsp. Tabasco sauce
2 c. pecans
1 c. Planter's peanuts
1/2 small box pretzels
1/2 box Wheat Chex
1/2 box Corn Chex
1/2 box Rice Chex
1/2 box Cheerios
Preparation
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Melt butter, bacon drippings, Worcestershire, hot sauce, seasoned salt and Tabasco sauce and drizzle over remaining ingredients.
Put in a very slow oven (275\u00b0) for 1 hour.
Stir at 10 minute intervals from bottom of pan.
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