Herbed Mustard Dressing - cooking recipe

Ingredients

1/2 c. olive oil
2 Tbsp. honey mustard
2 Tbsp. white wine vinegar
1 shallot, chopped
1/4 tsp. salt
2 Tbsp. shredded Parmesan cheese
2 tsp. fresh marjoram, chopped
1/8 tsp. pepper

Preparation

Blend first five ingredients with hand held blender until smooth.
Stir in cheese, marjoram and pepper.
Chill for 1 hour. Serve over mixed salad.