Peanut Butter Cake - cooking recipe

Ingredients

1/2 c. butter
1 c. peanut butter
2 c. sugar
4 eggs
1 c. milk
1/2 to 1 tsp. vanilla
no salt to 1/2 tsp. salt
2 c. flour

Preparation

Mix well and pour into shallow pans.
Bake 25 to 30 minutes at 350\u00b0.
Top with Powdered Sugar Icing or substitute peanut butter for part of butter in icing recipe to top with Peanut Butter Frosting.
Cocoa may be added to this.