Broccoli And Celery Quiche - cooking recipe

Ingredients

pastry for 2 pie crusts
2 to 3 Tbsp. margarine
1 c. celery, sliced thin
1/2 c. chopped onion
6 eggs
1 1/2 to 2 c. Coffee-mate
1 (8 oz.) pkg. Monterey Jack cheese, shredded
1/2 tsp. salt
1/4 tsp. black pepper
2 c. broccoli, cut in small pieces

Preparation

Preheat oven to 325\u00b0.
Saute onion and celery in margarine. Lightly beat eggs and Coffee-mate.
Add other ingredients and pour into pastry shells.
Bake at 325\u00b0 for approximately 1 1/2 hours until knife inserted in center comes out clean.
Let stand at room temperature for 10 minutes before serving.