Caramel Popcorn Balls - cooking recipe

Ingredients
    28 caramels
    2 TBSP. water
    2 qts. salted cooked popcorn
    1 tsp. corn syrup, if desired
Preparation
    Melt caramels and water in double boiler.
    Add corn syrup if desired.
    Pour over cooked popcorn and toss until well coated. Shape into balls.
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