Homemade Soup - cooking recipe
Ingredients
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1 lb. ground up deer meat
5 potatoes, cut up
carrots, cut up
2 cans green beans
2 cans corn
1 (16 oz.) can tomato paste
4 beef bouillon cubes
1 chicken bouillon cube
1 pack of McCormick beef stew seasoning
black pepper
Preparation
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Brown meat and pour off grease.
Cut potatoes and carrots as desired.
Pour in about 6 cups water, depending on size of pot. Add other ingredients and cook for about 45 minutes.
Cook on medium-high.
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