Homemade Soup - cooking recipe

Ingredients
    1 lb. ground up deer meat
    5 potatoes, cut up
    carrots, cut up
    2 cans green beans
    2 cans corn
    1 (16 oz.) can tomato paste
    4 beef bouillon cubes
    1 chicken bouillon cube
    1 pack of McCormick beef stew seasoning
    black pepper
Preparation
    Brown meat and pour off grease.
    Cut potatoes and carrots as desired.
    Pour in about 6 cups water, depending on size of pot. Add other ingredients and cook for about 45 minutes.
    Cook on medium-high.

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