Death By Chocolate - cooking recipe

Ingredients

1 pkg. fudge brownie mix (any brand)
1 (12 oz.) Cool Whip
6 Skor candy bars or Heath bits
2 boxes chocolate mousse pie dessert

Preparation

Cook brownie mix according to instructions on box.
Prepare chocolate mousse according to instructions (omit the pie crust). Cut or crumble brownies after they have cooled.
Place evenly in bottom of 9 x 13-inch pan.
Pour chocolate mousse over brownies. Crush candy bars and sprinkle over mousse.
Put a thick layer of Cool Whip on top.
Refrigerate overnight.