Baked Onion - cooking recipe

Ingredients

4 large onions
butter
dark brown sugar
bacon

Preparation

In Pyrex dish, place four large onions.
Quarter each onion and place a pat of butter in each quarter.
Place a heaping tablespoon of dark brown sugar on top of each onion.
Cut a piece of bacon in half and crisscross on top of onion.
Cover and bake in a preheated 325\u00b0 oven for an hour or until onions are tender.
Salt and pepper a little.
Serves 4.