Chili Cheese Dip - cooking recipe
Ingredients
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1 lb. ground beef
1 large onion, chopped
1 or 2 jalapeno peppers, finely chopped
1/2 tsp. ground cumin
1/2 tsp. salt
1/4 tsp. black pepper
2 c. Cheez Whiz
1 c. grated Cheddar cheese
Preparation
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Brown ground beef with onion, jalapeno peppers, salt, pepper and cumin; drain well.
Add Cheez Whiz and stir until melted.
Add grated Cheddar until the dip is correct consistency.
Serve warm with corn chips.
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