Chili Cheese Dip - cooking recipe

Ingredients
    1 lb. ground beef
    1 large onion, chopped
    1 or 2 jalapeno peppers, finely chopped
    1/2 tsp. ground cumin
    1/2 tsp. salt
    1/4 tsp. black pepper
    2 c. Cheez Whiz
    1 c. grated Cheddar cheese
Preparation
    Brown ground beef with onion, jalapeno peppers, salt, pepper and cumin; drain well.
    Add Cheez Whiz and stir until melted.
    Add grated Cheddar until the dip is correct consistency.
    Serve warm with corn chips.

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