Easy Cinnamon Puffs - cooking recipe

Ingredients

1 loaf frozen bread dough
1/4 c. butter, melted
1/2 c. sugar
1 tsp. cinnamon

Preparation

Blend sugar and cinnamon together.
Set aside.
Divide dough into 12 equal pieces.
Form into balls.
Dip each ball in melted butter.
Roll, one at a time, in sugar cinnamon mixture.
Place each ball in greased cup of muffin pan.
Let rise until doubled. Bake at 375\u00b0
for 20 to 25 minutes.
Remove while warm.