Ingredients
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2 lb. young okra
4 cloves garlic or 1/2 tsp. garlic powder
4 hot peppers (1 per jar)
1/2 tsp. dill seed per jar
2 c. water
2 c. white vinegar
2 Tbsp. salt
Preparation
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Pack first 4 ingredients in jars cold.
Combine next 3 ingredients together and bring to a boil.
Pour over okra. Process 5 minutes.
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