Nacho Cheese Dip - cooking recipe

Ingredients

1 lb. Velveeta cheese (cubed)
1 lb. mild sausage or hamburger meat
1 lb. Monterey Jack cheese (cubed)
1 can cream of mushroom soup
1 can Rotel

Preparation

Brown meat and drain. Mix meat, cheese, soup and rotel in crockpot. Stir until cheese melts.