Pork Chops - cooking recipe

Ingredients

4 to 6 pork chops
1/2 c. rice
1 can tomato sauce
1/2 can water
2 Tbsp. dry onion soup mix

Preparation

Put pork chops into casserole dish.
Mix remaining ingredients.
Pour over pork chops.
Cover.
Bake 1 hour at 350\u00b0.