Syrup Cake - cooking recipe

Ingredients
    1 c. self-rising flour
    1/2 c. water
    3/4 c. sugar
    1 1/2 c. cane syrup
    2 eggs
    1 tsp. allspice
    1 1/2 sticks butter
Preparation
    Mix flour and water in last.
    Bake at 350\u00b0.
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