Ambrosia - cooking recipe

Ingredients

20 oz. chunk pineapple in syrup or juice
2 to 3 oranges, sectioned and cut
1 1/2 c. seedless grapes
1/2 c. chopped nuts
1 c. flaked coconut
1 c. mini marshmallows
3/4 c. sour cream or vanilla yogurt
1 Tbsp. sugar

Preparation

Drain pineapple.
Combine everything except yogurt and sugar. Mix yogurt and sugar.
Stir into fruit mixture.
Chill.