Cranberry Salad - cooking recipe

Ingredients
    1 pkg. cranberries, wash and grind up
    1 c. sugar
    20 oz. crushed pineapple
    10 oz. mini marshmallows
    Cool Whip
Preparation
    First day take cranberries and sugar and mix.
    Store in refrigerator over night.
    Second day add crushed pineapple and marshmallows.
    Third day add a cup of Cool Whip.
    Ready to eat the fourth day.

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