Cranberry Salad - cooking recipe
Ingredients
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1 pkg. cranberries, wash and grind up
1 c. sugar
20 oz. crushed pineapple
10 oz. mini marshmallows
Cool Whip
Preparation
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First day take cranberries and sugar and mix.
Store in refrigerator over night.
Second day add crushed pineapple and marshmallows.
Third day add a cup of Cool Whip.
Ready to eat the fourth day.
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