Choco-Chip Oatmeal Cookies - cooking recipe

Ingredients

1 1/4 c. margarine
3/4 c. packed brown sugar
1/2 c. white sugar
1 egg
1 tsp. vanilla
1 1/2 c. flour
1 tsp. each baking soda and salt
3 c. quick oatmeal or Maypo
1 c. chocolate chips
3/4 c. nuts (optional)

Preparation

Bake at 375\u00b0.
Beat together margarine and sugar.
Add egg and vanilla and beat.
Stir in flour, baking soda and salt and mix well.
Add oatmeal and chocolate chips.
Roll into balls using about a teaspoonful.
Place on a greased cookie sheet.
Do not press down balls.
This makes the cookie hard.
Bake for 9 to 11 minutes.
Kids love these soft, chewy cookies.