Raw Apple Cake - cooking recipe

Ingredients

3 eggs
2 c. sugar
1 1/2 c. Wesson oil
3 c. all-purpose flour
1 tsp. soda
1 tsp. salt
3 c. raw chopped apples
1 c. nuts
1 tsp. vanilla
1 container Duncan Hines coconut-cream frosting

Preparation

Beat eggs.
Add sugar, oil, flour, salt, apples and vanilla. Mix well and pour into greased and floured 9 x 13-inch pan.
Bake at 350\u00b0 for 50 minutes.
When cool, ice with frosting.