Chicken Casserole - cooking recipe

Ingredients

1 c. cooked chicken
1 can cream of chicken soup
1 Tbsp. chopped onion
1/4 c. lemon juice
1 c. Cheddar or American cheese
1/2 c. mayonnaise
1/2 c. chopped celery (optional)
2 chopped, boiled eggs
1/4 c. slivered almonds
cracker crumbs

Preparation

Mix chicken, celery, onion, soup, mayonnaise, chopped eggs, lemon juice, almonds and cheese.
Sprinkle some grated cheese and cracker crumbs on top.
Bake for 20 minutes at 400\u00b0.
Freezes well.