Green Bean Surprise - cooking recipe

Ingredients

1 can green beans, drained
1/4 c. chopped onion
4 tsp. margarine (more, if desired)
1/2 c. quartered water chestnuts (optional)
2 beef bouillon cubes
1 small can mushrooms, drained

Preparation

In saucepan, over medium heat, melt and saute margarine, onions, beef bouillon and mushrooms.
Cook until onions are tender.
Add beans and water chestnuts; cook over medium heat for 30 minutes to blend flavors.