Old-Fashioned Cherry Cobbler - cooking recipe
Ingredients
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2 Tbsp. soft butter
1/3 c. sugar
1 c. flour
1 Tbsp. baking powder
2/3 c. evaporated milk
2 1/2 c. (21 oz.) cherry pie filling
1/2 c. hot water
Preparation
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Combine sugar, butter, flour, baking powder and evaporated milk.
Mix well.
Spread batter in 8 1/2 x 4 1/2 x 2 1/2-inch loaf dish.
Spread cherry pie filling over batter.
Pour hot water over pie filling.
Bake in preheated oven at 350\u00b0 for 40 to 45 minutes.
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